I made chicken salad sandwiches for lunch today on toasted bread. They were really good. (I’ll post the recipe in the next few days, it is REALLY GOOD chicken salad).
Anyway, I served up everyone’s sandwich as usual, and showed up at the table with a knife. I then cut my sandwich in half [...]
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Mexican restaurants often offer a white cheese dip that is simple in ingredients, but very flavorful. It is often served with tortilla chips, or drizzled on tacos, nachos, burritos, and chili rellenos.
I’ve tried it alone or combined with sliced jalapeno [...]
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Craving Mexican food tonight? Make these easy cheese quesadillas. They are delicious and incredibly simple. Serve with an ice cold Corona in a chilled mug along with a lime wedge, and you’ll swear you are in the cantina.
I [...]
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Tired of rice or potato side dishes? Here’s a delicious side that is so easy, and your family will love it.
Ingredients:
8 ounces of pasta (I mix elbow macaroni, piccolini, and colorful rotini)
Red and/or yellow bell pepper
Green onion bulbs
Celery
Black Olives
Bacon
Salt, Pepper, [...]
